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Monday, November 9, 2020 | History

1 edition of Getting the most out of food. found in the catalog.

Getting the most out of food.

Getting the most out of food.

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  • 28 Currently reading

Published by Van den Berghs & Jurgens Ltd in London .
Written in English


Edition Notes

(The 3 prize-winning papers entered for the Van der Berghs & Jurgens 1973 Nutrition Award).

ContributionsVan den Berghs & Jurgens.
The Physical Object
Pagination94 p.
Number of Pages94
ID Numbers
Open LibraryOL21590545M


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